Ingredients :
- 2 lb. (.9kg) chicken tenderloin chunks
- 1 cup pineapple juice
- 1/2 cup brown sugar
- 1/3 cup soy sauce
- Mix the chicken, pineapple juice, brown sugar, and soy sauce together in the slow-cooker.
- Set the crockpot on low and cook for 6 to 8 hours.
- Serve over cooked rice.